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Allison Little
13A Deerfield Drive,
Nepean, Ontario, Canada, K2G 3R7Email –
litt0044@algonquincollege.com
Home:
613-968-8533 Cell: 613-295-9963
SUMMARY OF
QUALIFICATIONS
Years of experience serving
the public in a variety of businesses ranging from customer service
work, retail, tutoring services, government procurement; and food
production. Conscientious, reliable and mature individual, who enjoys
applying, skills and knowledge to help others.
RELEVANT
SKILLS, KNOWLEDGE, & EXPERIENCE
Possess strong interpersonal skills using effective listening and the
ability to communicate clearly and concisely in the written, oral and
visual form to suit the audience.
Consistently demonstrate efficient organizational skills.
The
ability to lead, train and problem solve.
Proven ability to compile,
organize, analyze, prepare and present data for accurate informative
reporting.
Maintain high personal,
professional, social and ethical standards with a positive and
encouraging attitude to achieve personal growth, self-respect and
cooperation with team members.
EMPLOYMENT
Canada Border Service
Agency
Winter 2007
·
Created
annual and monthly budgets for team and division,
·
Created,
modified and finalized schedules and deliverables in MS Project,
·
Extracted
data from the CBSA computer system “ACROSS”,
·
Performed
data quality studies on electronic documents from highway and rain
transportation modes.
Algonquin College 2005-Present
·
Proctor,
Scribe and read exams for students through the Center for Students with
Disabilities (CSD),
·
Tutor
students in Financial Accounting, Managerial Accounting, and English as
a Second Language.
Agriculture and Agri-Food Canada summer
2006
·
Procurement
Officer
Ø
Created
Purchase Orders using SAP,
Ø
Processed
credit card purchases through telephone, fax, and internet,
Ø
Prepared
Goods Receipts for finished Purchase Orders
using SAP,
Ø
Reconciled
credit card statements.
The Woolpack Pub, London England
summer 2005
·
Bartender/server
Ø
Food and
beverages preparation and service,
Ø
Opened and
closed the pub,
Ø
Cash
management.
Buns Master / Belleville Bakery, Belleville, On
2002-2005
·
Retail staff
Ø
Open and
closed store as cashier,
Ø
Regularly
worked without supervision, coordinating and processing customer orders
and maintained operations in the absence of owners.
Ø
Trained new
employees,
Ø
Dough
production, baking, and packaging of orders for shipment, Telephone
reception,
Ø
Preparation
of computerized customer invoicing
.VOLUNTEER
EXPERIENCE
Volleyball referee
Nicholson Catholic College,
Belleville, ON
2001-2003
Time
Recorder
Algonquin & Lakeshore
Catholic District School Bd.
2002 Program
Announcer Quinte Figure Skating Club
2000
EDUCATIONAL
BACKGROUND
Algonquin
College
Ottawa, ON
2004-Present
·
Currently in
my third year of a four year Bachelor of Applied Business degree (E
Commerce Supply Chain Management)
Nicholson Catholic College
Belleville, ON
2001-spring 2004
·
Obtained
Ontario Secondary School Diploma
AWARDS AND ACHIEVEMENTS
·
Most Valuable
Rugby Player(varsity girls)
2004
·
Most Improved
Volleyball Player (varsity
girls) 2004
·
Member of the
Varsity girls COSSA hockey championship team 2004
·
Varsity girls
rugby Captain
2003, 2004
·
Most Valuable
Back (varsity girls rugby)
2003
·
Triple Gold
Test Figure Skating (Gold dance, Free skate and Skills) 2000
·
Numerous
medals from figure skating competitions 1990-2000
·
Traveled to
Europe with a working Visa
summer of 2005
INTERESTS
Figure skating, ice
hockey, rugby, volleyball, skiing (alpine, cross-country and water),
dancing, and traveling.
PERSONAL
REFERENCES
·
Rob & Allison
Graham. (613) 966-1505 (baby sit)
·
Rick and
Brenda Courneya (613) 966-9490 (Belleville Bakery)
·
Ralph Bishop
Ralph.Bishop@cbsa-asfc.gc.ca (CBSA Manager)
Contact InformationEmail at:
litt0044@algonquincollege.com |